So we have all kinds of food in the fridge and pantry, some really nice fresh peaches and corn from the farmers’ market, and I can’t decide what to eat. Faced with this embarrasment of riches I turn to the freezer and pull out a slice of sourdough (homemade at least), toast it up, and spread peanut butter on it. Better eat those veggies while they’re good dagnabbit, maybe next time.